|We didn't have any vanilla ice cream, but a little chocolate in the ice cream never hurts anything, right?|
1/2 cup flour
1 1/2 cups rolled oats
1 cup brown sugar
12/ cup butter
4 cups sliced apples (about 7 apples)
1 tsp. cinnamon
1 T. lemon juice
Preheat the oven to 350. Cut the apples into small pieces. Put the lemon juice on them and put them in a 9x9 baking dish that has been sprayed.
In a separate bowl, mix together the flour, oats, and brown sugar. Melt the butter and pour it over the oat mixtures. Mix well and pour over the apples. Bake for about 30 minutes. Serve topped with ice cream.