Ham and Cheese French Toast

 

Ham and Cheese French Toast

4 slices bread

3 eggs

Ham slices

Salt and pepper

1/4 cup milk

Mayonaise

Grated Mozzarella cheese

Butter

Put Mayonnaise on all four pieces of bread.  Add ham and cheese and close as a sandwich.  Heat a skillet and put butter in.  While it's heating, mix the eggs, milk, and salt and pepper.  Dip the sandwich in the egg mixture, soaking even the edges of the sandwiches.  Put sandwiches in the hot skillet.  Fry until brown on one side, then add more butter, then turn over and brown the other side and cook until the cheese is melted.  Serve with syrup or jam and fresh fruit.  

You can pour any remaining egg mixture in the hot skillet and make an omelet by cooking, turning over and putting grated cheese on top and fold over in half.