This a tasty chicken dish and very easy. The seasoning and lemony butter flavor are delicious. 
Lemon Butter Crockpot Chicken
6-8 chicken Thighs
1 cup chicken stock
Zest of 1/2 lemon
Juice of 1 lemon
Put thighs in the crockpot. Mix together the stock, juice and zest and pour over the chicken.
In a small bowl, mix together:
1 tsp garlic powder
1 tsp onion powder
1/2 tsp pepper flakes
1/2 tsp. paprika
1 tsp Italian seasoning
pinch of salt and pepper
Sprinkle over the chicken. Cut 1 cube of butter into T. pats. Put a pat on each thigh.
Put 5 cloves of minced garlic over all. Cook on low 6-8 hours. Serve over rice or potatoes or even in a hoagie bun.
