Friday, June 1, 2012
1 bun. My favorite bread to use for these is the torta bread (it's actually Mexican bread) from Costco. Any crusty roll or bun would work.
Ham slices( I like black forest ham)
Swiss Cheese slices
Herb and Garlic Boursin, opt. (If you have some, spread it on.)
Two dill pickle slices (Vlasic is a good brand)
Spread the bread with the mayonaise, mustard and cheese spread (if you're using it.) Layer ham, swiss and salami. Top with the pickle slices. Put on the other half of bun. Butter the outside of the bread, if you'd like. Cook on the panini grill or as suggested above for about 2-3 minutes until browned. Cut in half and enjoy!