Monday, October 22, 2012
1 1/2 cups flour
1 1/2 cups sugar
1/2 tsp. salt
10 T. butter, melted and somewhat cooled
3 large eggs
1 can (14 oz.) sweetened condensed milk
1/2 tsp. vanilla
2 T. freshly squeezed lemon juice
1 tsp. packed lemon zest
Heat the oven to 350. Spray a 13 x 9 pan.
In a microwave safe bowl or large glass measuring cup, melt the butter. When sort of cooled, add the sweetened condensed milk, lemon juice, zest, and eggs. Whisk together. In a large mixing bowl, whisk together the flour, sugar, and salt. Add the butter mixture and mix well. Spread in the prepared pan and bake for 25-35 minutes until golden. A toothpick in the center should come out mostly clean.
Let the bars cool slightly. Then Glaze
1 cup powdered sugar, 3 T. lemon juice, 1 tsp. lemon zest, chopped fine. Whisk together and pour over the Goldies. Cool and cut into bars.
Recipe Source: Allrecipes.com