Avocado Toast is all the rage right now. I decided I needed to try it, so looked for recipes. Oh my. There are many, many different variations. I decided to keep it simple and just add what sounded good to me. It turned out great. I especially liked when I added an egg on top for a delicious, nutritious breakfast.
Avocado Toast
1 ripe avocado, mashed
salt, pepper, and garlic salt, to taste
Tobasco, a few drops, to taste
1 slice toasted bread (preferably homemade)
1 egg, cooked sunny side up or over easy.
Mix the avocado and seasonings while the bread is toasting. Top the toast with the avocado mix and then the egg. Delicious!!!!
1 comment:
I love avocado toast! Your version sounds delicious!
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