7 Cans and a Packet Taco Soup

Need dinner in fifteen minutes?  Here's your recipe.  You just need to pick up seven cans and a packet at the store (you probably already have most, if not all of it.)  You can literally have dinner ready in fifteen minutes . . . and Bonus!  It's delicious.
7 Cans and 2 Packets Taco Soup
1 can black beans, drained
1 can corn, drained
1 can pinto beans, drained OR 1 can chili beans, undrained
1 can diced tomatoes OR 1 can diced tomatoes with diced chilis
1 can chicken broth or stock (about 2 cups)
1 can cream of chicken soup
1 can chicken breast, undrained
1 can green enchilada sauce or Rojo's Avocado/ Tomatillo Salsa
1 packet taco seasoning

1 packet ranch dressing mix
Garnishes:
Tortilla chips
Grated Cheese
Cilantro
Sour Cream

Put the seven cans and 2 packets in a soup pot.  Heat until well blended and bubbly.  Serve with the garnishes on top.
The Rojo's Tomatillo Avocado Salsa is really yummy in this, but the canned green enchilada sauce is good, too.  I just put about 2 cups of this in.  It looks like this:
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