Friday, October 2, 2015

What's For Dinner?- October

My husband and I are getting ready to leave to serve a mission for our church.  We have a lot of beef in the freezer from when we purchased a 1/2 beef, so this month's menu features a lot of beef recipes!
Tandori Chicken- bought all the stuff for this, but didn't get it made yet.  So we'll start the month with this delicious dish.

Skillet Beef Stew over noodles

Swedish Meatballs over Mashed Potatoes
Stuffed Hot Dogs Glazed Carrots  Caramel Brownies

Beef and Broccoli over rice
Nectar of the Gods/ Grilled Cheese Sandwiches

Wendy's Copycat Chili / Corn Muffins
Chuck Roast with Potatoes and Carrots/ Dill Pickles

Halloween Soup/ Whole Wheat Bread-  Love this delicious whole wheat bread recipe!

New Recipes to Try:
One Pot Pasta
Blueberry Turnovers 

Banana Bread Bars

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